MEAT & SEAFOOD

Our master butchers and seafood specialists hand select each piece of USDA Choice and Prime beef cuts, and fresh, locally sourced seafood that is delivered daily from coastal waters. We also offer local Rosie and Rocky chickens from Petaluma, all of this to make sure you have a wonderful selection to round out your entrees.

From our extensive variety of seafood like salmon filets, prawns, squid, and seafood salads to pork and lamb cuts of all varieties, you are sure to find the perfect ingredients for family-pleasing recipes.

Our Piedmontese grass-fed beef is naturally lean and exceptionally tender. These cattle are humanely raised on sustainably managed open rangelands of family ranches across the Midwest to produce the best grass-fed beef on the market.

Looking for a special cut of meat? Just ask us. Our meat cutters are here to help.

Willie Martinez

San Rafael Meat Manager

Rosie Smither

San Anselmo

Jose Rodriguez

San Rafael