These Zucchini Roll Ups present well and taste even better! Packed with ricotta and tomato sauce for a perfect New Year low-carb meal!
Ingredients
4 Zucchinis
1 tbsp Olive Oil
Pinch of Salt & Pepper
1 cup Ricotta Cheese
1/4 cup grated Parmesan Cheese
1/4 cup chopped Basil
1/2 cup chopped Spinach
1 Garlic Clove, minced
1 Egg
1 jar Tomato Sauce
1 cup shredded Mozzarella
Steps
Slice the zucchini lengthwise to be 1/4 inch thick. Toss with olive oil, salt and pepper and bake in the oven at 400 F for 10 minutes.
Mix the ricotta, parmesan, basil, spinach, garlic, salt, pepper and egg together in a bowl until combined.
Fill each slice of zucchini with some stuffing then roll-up. Cover the bottom of an oven-safe pan or baking dish with tomato sauce, then place the zucchini rolls in the pan. Top with a touch more sauce, then top with cheese.
Bake in the oven at 400 F for 8-10 minutes, until warmed through and the cheese is melted. Garnish with fresh basil and enjoy!
Recipe adapted from ChoosingChia