This striking apple tart is all about the apples! Sliced thin, this treat is sure to impress.
Ingredients
- 1 piece Refrigerated Pie Dough
- 1/4 cup Sugar
- 1/2 tsp Ground Cinnamon
- 2 lb Mcintosh or Fuji Apples, peeled + thinly sliced
- 2 tbsps honey
- 1/2 tsp vanilla
Steps
- Heat oven to 425°F. Remove pie crust from pouch; unroll on lightly floured surface. Roll into 12-inch round; place in 12-inch pizza pan.
- In small bowl, mix sugar and cinnamon. Sprinkle 1 tablespoon cinnamon-sugar over crust. Arrange apple slices spoke-like on crust, working from outside edge to center. Sprinkle apple slices with remaining cinnamon-sugar.
- Bake 30 minutes or until apples are tender and crust is lightly browned.
- In small microwaveable bowl, mix honey and vanilla. Microwave uncovered on High 40 seconds. Brush honey mixture over tart. Serve warm.